Monday, October 3, 2011


About Us

Established in 1997, Desai Products have been identified as a renowned manufacturer and exporter of a delicious range of mango products. Our products are known all over the world for their exquisite original taste and quality of mangoes. We are an FPO, ISO 9001-2000 certified company engaged in the production of mango products and are the first ones to fill Alphonso Mango pulp in retortable pouches.

Procuring mangoes form our own orchids, we use the latest technology to make new, delicious and healthy mango products. Our full range includes:Alphonso Mango Pulp, Alphonso Mangoes, Coacm Sharbat, Kairi Panhe, Mango Drink.

We offer our products under the brand name 'Amar'. Under this brand, we offer a variety of mango products like juice, squash, slices, jams and others. Our market areas are not only limited to Indian cities, but are also extended to the international markets. We are also EUROPGAP certified for Alphonso mangoes.
Fact Sheet
Company Details
Year of Establishment
1997
Turnover
US$ 0.25-1 Million (or Rs. 1-4 Crore Approx.)
Nature of Business
  • Manufacturer
  • Exporter
Team & Staff
Total Number of Employees
26 to 50 People




Our Orchards

We have our orchards in the western coastal range of India in a town called Ratnagiri that lies in the heart of Konkan. This town has highly fertile land and are ideal for mango production. Spread in a huge area of 500 hectares across the length and breadth of this town, our orchids have been our most important asset and resource in this business.

Our orchard is carefully and regularly inspected by our expert horticulturists. The usage of best quality manures that do not contain any harmful chemicals, assist in growing of a number of Alphonso mango trees. We have been cultivating mangoes for 6 decades now.

Quality – Our Commitment

Quality of our products is of utmost importance to us. Engaged in the manufacturing and export of mango products, we have a huge responsibility on our shoulders to provide healthy and safe products. We have procured our Alphonso mangoes from our orchids. The best handpicked mangoes are then selected by our experts.

The best quality mangoes are then hygienically prepared into different kinds of mango products. We have a team of quality controllers who are food management specialists. They keep a constant check on the different quality aspects of our products. They also ensure that the production process takes place in hygienic conditions in order to avoid any kind of bacteria contamination. Our healthy and mouthwatering range of products and quality has earned us ISO 9001 as well as ISO 22000 certification.

Clients

Our range of mango products have been well appreciated by the mango lovers all over the world. Offering high quality products, we have made a remarkable position in the industry. Serving the clients in the domestic region, we have also created a huge base of satisfied clients across the world. We mainly export to Japan, U.S.A, Australia.

Factor That Set Us Apart

•Commitment towards offering healthy products.
•Our products prepared from superior quality Alphonso mangoes.
•Irresistible taste.
•Customized Packaging.
•Total Customer satisfaction
•Competitive Pricing.

Our Processes

•Mango Ripening
•Selection of Mangoes
•Peeling
•Pulper
•Finisher
•Steam jacketed Kettle till boiling
•Addition of Sugar Syrup
•Filling
•Lead Seaming
•Sterilizing
•Cooling of Tin
•Ware Housing

Packaging

Customized products have been our USP in the industry. We are capable of providing our range as per the clients' requirements. We keep an extra check on the packaging of our products and also on the safe delivery of our products. We ensure that all the products are properly packed in safe containers.

Our packaging department has various tools, equipment that assures us of our high quality packing. We use standardized packaging material that retains the natural fragrance, taste and other properties of the mangoes and help in extending a higher shelf life of all our products. The cans, bottles and other packs are checked for their hygiene factor and once they pass the tests, only then they are subject to be used for packing.

Mango – The Delicacy Of India

Delicious and mesmerizing aroma, mango, the king of all fruits, is available in a wide variety of shapes, sizes and types in India. The supreme of all is Alphonso mango, that has an irresistible taste of its own. Unmatched in taste and aroma, these mangoes have attracted mango lovers from all over the world.

Indian atmosphere has been conducive for growing mangoes. For past 4000 years, Alphonso mangoes are being cultivated in India. Cultivated only on the western coastal ranges in India, that is popularly known as the 'Konkan Belt', Alphonso mangoes have unique aroma and taste. Slowly but steadily, this fruit has spread its aroma and taste to the different countries across. Fast growing trading business has introduced the fruit to the West Indies, Africa, South America, etc.

Canning & Pulping

We maintain a regular canning and pulping process at our production unit. Procuring the best available mangoes from our orchids, we select them and have stored them in congenial environment for the perfect ripening of the mangoes. The mangoes are then washed and hygienically used to prepare the products. Our workers meticulously select each and every mango and then take out pulp from them. This pulp is then packed in cans of different sizes and shapes as per the clients' requirements.